Yogurtland Macro Calculator
Pick your flavors and serving size to see the calories, sugar, protein, carbs and fat in your cup.
Build Your 4 oz Serving
Macro Breakdown
Macro Ratio
Alphonso Mango Tart
Micronutrients
Banana Cream
Micronutrients
Birthday Cupcake Batter
Micronutrients
Boba Milk Tea
Micronutrients
Cheesecake
Micronutrients
Classic Cookies & Cream
Micronutrients
Dulce de Leche
Micronutrients
Dutch Chocolate
Micronutrients
Fresh Strawberry
Micronutrients
Passion Orange Guava Tart
Micronutrients
Pear Tart
Micronutrients
Pecans and Pralines (No Sugar Added)
Micronutrients
Pistachio
Micronutrients
Plain Tart
Micronutrients
Red Velvet Cupcake Batter
Micronutrients
Strawberry Matcha
Micronutrients
Sumatra Coffee
Micronutrients
Toasted Coconut
Micronutrients
Ube
Micronutrients
Popular Yogurtland Builds
Standard Cup, One Flavor
Two 4 oz servings of Dutch Chocolate, roughly an 8 oz cup.
Lowest Calorie Cup
Lemon Sorbet, the lightest option on the menu at 110 per 4 oz.
Highest Protein Cup
Dutch Chocolate and Pecans and Pralines, 11 g protein across two servings.
Ice Cream Cup
Creamy Vanilla and Rich Chocolate, the two highest calorie flavors.
Fruit Cup
Three non-dairy sorbets, no fat and no dairy.
Yogurtland Nutrition Standouts
Dutch Chocolate packs the most protein on the menu at 6g.
Pecans and Pralines (No Sugar Added) is the most protein-efficient pick — 5g of protein for 110 calories.
Dulce de Leche is the highest-sodium item at 115 mg — worth knowing if you're watching salt.
Dutch Chocolate carries the most carbs at 33g.
Birthday Cupcake Batter has the most sugar at 27g.




